"All Too Well" is a song by American singer-songwriter Taylor Swift, taken from her fourth studio album, Red (2012), which was released on October 22, 2012, by Big Machine Records. "All Too Well" was the first song Swift wrote for Red; she wrote it while touring in 2010, and finessed the lyrics with co-writer Liz Rose. Produced by Swift and Nathan Chapman, it is a power ballad combining country rock, soft rock, folk and arena rock styles. The lyrics narrate a devastating relationship and describe Swift's ensuing heartache.After Red was released, "All Too Well" peaked at number 80 on the US Billboard Hot 100 and 59 on the Canadian Hot 100, and was certified gold by the Recording Industry Association of America (RIAA). Swift first performed "All Too Well" at the 56th Annual Grammy Awards on January 26, 2014, and included the song on the set lists of her shows for the Red Tour (2013–14) and the Reputation Stadium Tour (2018) among many other concerts.Music critics hailed "All Too Well" as the best song in Swift's discography, highlighting her vivid songwriting that offers emotional engagement with specific, expository narration. They also praised the track's slow-burning production that accompanies the emotional climax. "All Too Well" featured on many publications' lists of the best songs of the 2010s decade, and ranked 69th on Rolling Stone's 2020 revision of the 500 Greatest Songs of All Time. It has earned a cult following, with "the scarf" image in its lyrics becoming a popular culture phenomenon.Swift re-recorded two versions of "All Too Well"—the original and a 10-minute version—for her second re-recorded album, Red (Taylor's Version), released on November 12, 2021. "All Too Well (10 Minute Version)" was accompanied by a short film premiered on November 12, starring Swift, Sadie Sink, and Dylan O'Brien, and was released as a digital single on November 15.Background and releaseComposition and lyricsCritical receptionhttps://en.wikipedia.org/wiki/All_Too_Well

Some of you might not have heard the name Aziz Amri. Aziz Amri is an Indonesian man born in Jakarta in 1994. His name started to gain popularity after he participated in the famous cooking competition, Masterchef Indonesia, season 7. Not only that, but he also made it into the competition because of an Indian dish he prepared. What was that Indian dish, and what is the story behind his idea to cook it? The answers to these questions will be revealed in the following article!   When Aziz Amree was 7 years old, his parents were diplomats in India. The school lunches his parents packed for him consisted of Indonesian food, which he found boring. These included instant noodles, rice with a fried egg, rendang, and even his favorite dish, balado potatoes, which had also become tiresome. One day, he was talking with his Indian friend, who mentioned that he was also bored with his own country's food, like chapati bread. From that conversation, they came up with the idea to swap lunches every day. The first time Aziz exchanged food with his friend, he dipped his meal into a sauce that he didn't realize was vegetable-based. He was puzzled at how something made solely from vegetables could taste so good. He then thought about how meat is expensive in India, yet every time he was invited to eat at his Indian friend's house, the food was delicious despite not using expensive ingredients like meat. From this realization, he learned that tasty food doesn't always require expensive ingredients. Any ingredient can be turned into a delicious dish. Read More! Another India's related article : "Recommended! Best Indian Authentic Food in Jakarta" Aziz always enjoyed the food he exchanged with his Indian friend, so much so that he forgot to ask the names of the dishes. When he returned to Indonesia, he regretted not asking about them. Nonetheless, he kept trying to recall the names of those foods. As the years passed and technology advanced, he was able to search for the dishes he remembered on the internet. He said that his search for those recipes lasted for ten years.The dish from the common people of India that he had eaten was called Bhindi Masala. This childhood dish inspired Aziz to participate in the major cooking competition, MasterChef. When he presented the dish to the judges, they said they genuinely loved the Indian dish prepared by Aziz. But it wasn't easy for Aziz to gain fame from his initial success with Indian cuisine on MasterChef. Therefore, he wanted to prove to himself that he would always cook with all his heart. By 'all his heart,' he meant being consistent—consistent in ensuring that the quality and taste of his dishes would always remain the same. He believed that being a chef meant being an artist. Cooking is an art he said. As he talks about art, you might wonder why he seems so confident in stating that cooking is art, even though he's just a chef. Well, it's because he graduated with a master's degree in design and visual communication from the Bandung Institute of Technology. So he doesn't just know about food and how to cook it; he can also explain the correlation between food and art. What he meant that through cooking, the dishes could be shared with others, including his closest ones. To him, it's not just about sharing food, but sharing happiness and togetherness through the flavors experienced. And that is where the art lies. The beauty of a dish, according to Aziz.     Want to see more of Aziz Amri's art and cooking? You can find them through the links below. Aziz Amri's instagram Aziz Amri's LinkedIn Indoartnow

Bahrain is a place where tradition is not just preserved but celebrated. Imagine wandering through bustling markets filled with vibrant textiles, listening to the soulful strains of traditional music, and experiencing festivals that bring ancient customs to life. Bahrain’s culture is a rich tapestry of history and artistry, inviting you to explore its unique blend of the old and the new. Let’s dive into the heart of Bahraini culture and uncover the stories and traditions that make this island so special.   Traditional Bahraini Crafts 1. Pearl Diving Artifacts Source : https://www.manuelcohen.com/ Pearl diving was a major industry in Bahrain before the discovery of oil. Artisans used pearls and related materials in various crafts. Items such as jewelry, decorative boxes, and inlays are crafted using pearls. Traditional pearl diving equipment, including diving masks and weights, is also preserved as historical artifacts.   2. Weaving Source : https://gulfnews.com/  Traditional weaving in Bahrain often uses natural fibers like cotton and wool. The weaving techniques have been passed down through generations, resulting in intricate patterns and designs. Common woven items include shebab (headscarves), kanduras (long robes), and bishts (embroidered cloaks). These items are often adorned with traditional patterns and motifs.   Read More! Another Article's Country : "Reasons Why the Indian Economy is Ahead of Other Asian Countries"   3. Pottery and Ceramics Source : https://commons.wikimedia.org/ Bahraini pottery has been influenced by ancient civilizations and maritime trade. Traditional pottery often features geometric patterns and is crafted using hand-building techniques. Items include jaras (traditional water jars), mashrabiyas (decorative screens), and various other vessels used in daily life and ceremonial contexts. Pottery may be decorated with colorful glazes or intricate carvings, reflecting traditional Bahraini aesthetics.   Bahraini Music and Dance Source : https://folkculturebh.org/ Bahraini music and dance are full of life and tradition. Traditional music includes Fijiri, which comes from the pearl diving days and features lively clapping and chanting. Another key musical form is Ayyalah, a mix of drumming and singing that accompanies a stick dance, usually performed at big celebrations. Instruments like the Daff (a big drum) and the Oud (a lute) add rich, deep sounds to these performances. Today, you’ll also hear modern music that blends these traditional sounds with contemporary styles. When it comes to dance, the Ayyalah stands out with its energetic group movements and stick-wielding routines. It’s a dance that really brings people together during festivals and special events. Folk dances are also a big part of Bahrain’s cultural celebrations, showing off rhythmic steps and a strong sense of community. Events like the Bahrain International Music Festival give a stage to these traditional dances and music, alongside global acts, making it a great way to experience Bahrain’s lively cultural scene.   About The Bahrain International Music Festival Source : https://www.bna.bh/ The Bahrain International Music Festival is a prominent annual event celebrating diverse musical genres from around the world. Held in the fall, it features a mix of traditional Bahraini music, classical, jazz, and contemporary performances. The festival includes opening and closing concerts, workshops, and masterclasses, offering a platform for both local and international artists to showcase their talents. Venues across Bahrain host these performances, creating a rich cultural experience. The festival enhances Bahrain’s cultural scene, engages the community, and attracts global visitors, contributing significantly to the island’s cultural and tourism landscape.   Read News : "Exploring Biden's Significant Departure From The Presidential Race and His Endorsement of Kamala Harris"

If you're on the hunt for the best all you can eat sushi in Jakarta, you're in luck. The capital is home to a wide range of sushi restaurants that serve up fresh sashimi, flavorful rolls, and classic Japanese cuisine in stylish, cozy settings. Whether you're a seasoned sushi enthusiast or simply looking to indulge in a sushi buffet, Jakarta’s got something for everyone. Below are two standout AYCE sushi spots that continue to impress both locals and tourists alike. 3 Wise Monkeys, Senopati Located in the heart of Senopati, 3 Wise Monkeys is a go-to destination for those craving Japanese cuisine with a modern twist. It stands out among sushi restaurants in Jakarta for its exceptionally wide menu selection—from melt-in-your-mouth sashimi to creative sushi rolls and hearty rice bowls. Despite its sleek, contemporary interiors and intimate dining atmosphere, 3 Wise Monkeys can get quite packed—especially during dinner hours—so reservations are highly recommended. But it’s easy to see why: the AYCE sushi experience here wins on sheer quality and variety. The freshness of their raw fish selection, especially the sashimi, makes this spot a strong contender for the best sushi buffet in the city. Highlights: Extensive all you can eat sushi menu Top-notch sashimi cuts Stylish ambiance in Jakarta’s bustling Senopati district NO NA MA, Le Meridien Hotel   If you're looking for unbeatable value and ambiance, NO NA MA at Le Meridien Hotel should be at the top of your list. Offering one of the most affordable all you can eat sushi experiences in Jakarta—under IDR 250K—this spot impresses with its serene Japanese-themed interiors and consistently good food. This is the perfect pick for family dinners or casual get-togethers. The dining area feels premium yet welcoming, and the sushi buffet delivers well-balanced flavors across the board. It’s not just the price that draws regulars in—it’s the excellent service and authentic Japanese feel that elevate the experience. Highlights: Best value AYCE sushi under 250K Aesthetic, Japanese-style interiors Family-friendly environment in a 5-star hotel setting